Menu Planning Monday

I'm finally getting around to a more normal cooking schedule. :o)

Menu Planning Monday
monday :: spicy garlic salmon* with couscous
tuesday :: honey sesame chicken (slow cooker recipe!)
wednesday :: beef enchiladas
thursday :: pesto tortellini
friday :: baked potato night

*I seriously love this salmon recipe. So easy. I have only made a few alterations...

Makes two (4-6 oz.) servings

2 cloves of garlic, minced (1 t.)
1 t. red pepper flakes
1 t. whole grain or dijon mustard
1 T. olive oil
juice of half a lemon
1/2 t. kosher salt
1/4 t.(ish) freshly-ground pepper
salmon fillets

1. Preheat oven to 400*F. Line a baking sheet with aluminum (if that's your thing...easy clean-up!). Lay fillets skin side down on the pan.
2. Mix together remaining ingredients in small bowl. Using a brush, coat the fillets with the mixture.
3. Bake 12-15 minutes until salmon flakes with fork.