Sunday, April 22, 2012

"I mean, her blood type is, like, pinot grigio."

Friday marked the halfway point in our cooking endeavor, hooray! Yesterday I also surpassed the 15 pound weight loss goal in the last three months. I celebrated by making copycat Olive Garden breadsticks while Tyson was at his uncle's wedding. I also graded a lot of tests and watched season three of Real Housewives of New York. It was a long day.

monday :: leftovers with baked potatoes
tuesday :: chicken in basil cream sauce with rice
wednesday :: leftovers
thursday :: sweet and spicy baked wings
friday :: spaghetti!
saturday :: steak and creamed corn
sunday :: balsamic-garlic crusted pork tenderloin with corn on the cob

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